Valentine’s Day at the Delta Bistro & Lounge

This event has already taken place, but here is the past event information

The Delta Bistro and Lounge will be offering a special 3 course Valentine’s dinner prepared by their Executive Chef, Jeff Stogsdill and his team.

Menu & Prices:

  • Soup or Salad
    • Asparagus Bisque, Wedge Salad, or Caesar
  • Entrees
    • Whiskey Peppercorn Filet: 8oz hand cut Filet Mignon topped with a Jack Daniels, Three color Peppercorn Sauce Served with Yukon gold mashed and Fresh Vegetable: $45
    • King Crab Legs: One pound of split and grilled Alaska king crab legs, finished with garlic butter Served with Rice Pilaf and fresh vegetable: $49
    • Pasta PrimaveraL Fresh vegetable medley tossed with a light cream sauce and angel hair pasta: $27
    • Pan Seared Chicken: Fresh Airline chicken breast topped with a pan herb jus. Served with Rice Pilaf and fresh vegetable: $30
    • Dessert
      • Crème Brûlée
      • Chocolate Mousse
      • NY Cheesecake

Don't miss the special room night promotion: 20% off room rate with the purchase of dinner for two!

Make your reservations today by calling 209-323-3131.

 

Location:
Delta Bistro & Lounge at Uniersity Plaza Waterfront Hotel
Time:
5:00 PM to 9:00 PM
110 West Fremont Street
Stockton, California

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