Peking Restaurant
Hours
Tuesday: 11:00 AM – 2:00 PM, 4:30 – 8:00 PM
Wednesday: 11:00 AM – 2:00 PM, 4:30 – 8:00 PM
Thursday: 11:00 AM – 2:00 PM, 4:30 – 8:00 PM
Friday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM
Saturday: 12:00 – 9:00 PM
Sunday: 12:00 – 8:00 PM
Overview
Peking Restaurant offers a wide selection of delicious Mandarin and Szechuen cuisine. They use ingredients of only the highest quality when preparing our meals. They cook using 100% cholesterol free cooking oils, for a delicious and healthy meal.
Details
- Chinese
Amenities
- Family Friendly
- Group Friendly
As always Peking continues to be my favorite restaurant. They have the best kimchi, sizzling rice soup. Excellent service make you feel welcome
Ordered for take out as a first time customer. Sent my son in to pick up the food. Everything tasted good and the servings were large. However when going over my receipt today I discovered that they had given themselves a nice 20% tip. Sorry I’m not tipping for pickup. My son stated he didn’t see a way to remove the tip and didn’t want to be rude by asking. Check your receipts.
This is a frequent lunch spot for a coworker and I. The staff is extremely friendly, remembers your name and orders. The food is affordable in today's economy. I would rather pay the $13 for piping hot fresh food then the same amount on a fast food combo. I can recommend this place enough especially as a lunch spot for the lunch specials.
*2nd time coming here* We Ordered the lunch combo #4 (comes with chowmein,egg fried rice,sweet&sour chicken)and Combo#5(comes with chowmein, Egg fried rice,Beef broccoli), 2 side order of sweet and sour soup, pan pacific wontons( basically crab rangoons), side of egg rolls. Everything together was 47$, still pretty good pricing. Combo #4 had well seasoned chicken,the perfect amount of sauce and vegetables(bell peppers&onion), the Chow mein was delicous and not oily could have used a bit more garlic though(my preferance), the egg fried rice was soft,not dry and the egg was fluffy,very well seasoned. Nothing is underseasoned or over seasoned.Combo #5 the beef Broccoli had enough sauce, the beef was tender and moist, the broccoli was cooked perfectly, soft but still has crunch to it. The sweet and sour soup was perfect,tangy,lots of flavor,good tofu not mushy. The pacific wonton were crunchy and moist inside, creamy and the faux crab was delicous, the creamcheese does not overpower the taste of the seasoning. The egg rolls were delicous, stuffed with veggies and mushrooms, not soggy or bitter like other places have had, the sweet sour sauce it comes with is delicous and not overly sweet. We got takeout so I can't say much for inside but everything did look clean and very nice. The Miss at the front was very friendly and super nice.
Excellent service and food. Hunan or Sichuan style of Chinese food with appeal to American tastes. Restaurant has been in Stockton since 1979, so I've passed by it thousands of times without ever noticing it until 2022. The clientele is overwhelmingly non-Asian. We liked the Peking Family Style for 3 people and the Mandarin Family Style was delicious as well. Sizzling Rice Soup is amazing and I've only encountered this dish at this place. The Peking Ravioli are handmade. Good value for the prices.
