De Vega Brothers Italian Cuisine
Hours
Tuesday: 11:00 AM – 8:30 PM
Wednesday: 11:00 AM – 8:30 PM
Thursday: 11:00 AM – 8:30 PM
Friday: 11:00 AM – 9:30 PM
Saturday: 11:00 AM – 9:30 PM
Sunday: Closed
Overview
Located in Stonecreek Village, De Vega Brothers has risen from its humble beginnings in a converted AW stand to one of the Valley's premier Italian restaurants, with expanded locations in both Manteca and Stockton. The Stockton location prides itself on creating an atmosphere of urban elegance with patio dining and live patio music. De Vega Brothers is known for their generous portions and delicious lamb chops, cioppino, chicken and veal scaloppini, steak, seafood, as well as their gourmet pastas and sauces. Open for lunch and dinner.
Details
- Italian
Amenities
- Catering
- Coffee and More
- Full Bar
- Happy Hour
- Outdoor Dining
- Wine and Beer
Nice little gem with great authentic Italian food and good ambiance. I recommend the tri-tip salad
The food was tasty and filling. The server was very kind and attentive to me and my family's needs. The overall feel of the place was comfy and relaxing.
Delicious Italian food! Had the seafood Del Mar pasta dish -- fresh and delicious. Good service. Nice place for a fancy lunch or dinner.
Only bad part of this restaurant is that is a bit on the smaller side so it's very easy to hear neighboring table conversations. But that wasn't even a big issue.. the decorations, clean table tops, and amazing food were over the top for Stockton. My husband and I both ordered pasta dishes that were out of this world. Our server was very friendly and all staff members were on point. They removed dishes the second they were emptied and refilled as needed. But the reason for this review was our host Claire! She was so sweet and friendly. She scrambled to make our reservations and went above and beyond. Even went to check on our table frequently... amazing place thank you all we will be back.
Had the greatest lunch today I used to visit frequently with my late father. The French dip was always our favorite. Today it was just as good as I remember. Tender meat on a soft warm toasty croissant. It brought back so many good memories.
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